Sauvignon

Structure and balance. No compromises: either you love it or you hate it.
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It has a strong character and does not deal with half measures. Alluring by definition. If it were an animal it would be a tempting snake. Sauvignon can easily allure you with its complexity of balsamic aromas and its persistent hints of elderberry combined with herbaceous notes. Tomato leaf and nettle give way to a tropical finish of mango and pineapple. This wine has made our company well recognized abroad!

Star sign: Scorpio.
Favourite color: green.

VARIETAL
Sauvignon
Vineyard
Winemaking
Tasting profile
Food pairing
Average vineyard age: 35 years
Vine training system: guyot
Harvesting period: September
Harvest: by hand
Vineyard location: Cormòns (Gorizia)

The grapes are de-stemmed and cold macerated. Fermentation is carried out in stainless steel tanks under a controlled temperature (16-18°C). This wine spends a few months on the lees and is then bottled.

This wine is brisk, spicy and aromatic. Golden yellow in color it offers a nice bouquet of aromas ranging from tropical fruit to elderberry flowers and citrus fruit, with hints of sage and tomato leaves. On the palate it impresses for both its smoothness and aromatic character.

It nicely complements all tomato sauce pastas and risottos, frittatas, seafood, and asparagus. It is superb paired with salt-baked branzino!


SERVING TEMPERATURE: 11°C

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